Did you enjoy our last article, 29 Best dishes of Indian States that will tickle and excite your tastebuds – Part 1?

Well, here’s the 2nd part of that, bringing you 10 more mouth-watering delicacies which will absolutely delight your taste buds and make you hungry for more!

best dishes of indian states

Karnataka – Mysore Pak best dishes of indian states

A fudge-like dish, made from ghee, sugar, gram flour, with a little cardamom added at times, this is a delicious dessert which is perfect for any kind of festivals and gatherings!

best dishes of indian states

Find the recipe here!

Madhya Pradesh – Sev Tameta nu Shaak

This scrumptious, easy to make dish combines the  crunchiness of Apples with the rich flavour of tomato curry to create a completely out of the world dish! Best enjoyed with chapati or bread, and garnished with a few green chillies!

best dishes of indian states

Find the recipe here!

Kerala – Beef Fry and Parotta

Being an avid lover of beef in any form, this is my personal favourite! Perhaps THE most popular dish of Kerala, the succulent stir-fried beef cubes in coconut and tapioca sauce are best enjoyed with the soft Parotta made of eggs, milk, ghee and maida!

best dishes of indian states

Find the recipe here!

Uttar Pradesh – Kakori Kebab

If you’ve tasted the amazing chelo kebabs of Peter Cat in Kolkata, you NEED to try the Kakori Kebab. These Mughlai kebabs are actually called “melt in your mouth kebabs”, and are made of minced lamb or mutton grilled with a range of Indian seasoning and flavors!

best dishes of indian states

Find the recipe here!

Chattisgarh – Kheksi Chana Dal

This absolutely amazing dish is probably the best preparation of Kakrol (spiny gourd) that you could ever imagine! Instead of just the bland Kakrol fries by themselves, this mixes the fries with a yummy concoction of Chana Dal cooked with onions and lots of spicy masala to create a dish that keeps your tummy asking for more!

Find the recipe here!

Himachal Pradesh – Momos best dishes of indian states

Possibly one of the best dishes to have ever been made, the delicious Momos originally were from Himachal Pradesh. This Tibetan dish consists of dumplings with shredded fillings which can be vegetarian, as well as using chicken, lamb, or any kind of meat! The red sauce made from chillis and the hot soup are a must try combo with these!

Find the recipe here!

Jammu and Kashmir – Rogan josh

The go-to favourite of people who like spicy food, this dish is cooked with soft lamb meat cooked in fat mixed with Kashmiri maval petals and red onion gravy, with lots of hot spices!

Find the recipe here!

West Bengal – Bhapa Ilish best dishes of indian states

The signature dish of most Bongs, this delectable preparation is made by marinating the Hilsa fish with a paste made of mustard, poppy seeds, coconut, and mustard oil, and then steaming it in a cooker. The paturi version is made by folding the fish into banana leaves and then steaming it!

best dishes of indian states

Find the recipe here!

Odisha – Chhena Poda best dishes of indian states

This authentic sweet dish from Odisha is made of fresh Cottage Cheese, sugar, cashew nuts and raisins, baked for several hours until it browns, giving it the caramelized flavour it’s famous for!

Find the recipe here!

Assam – Laksa

This popular spicy noodle soup has actually been adapted from Chinese and Malay cuisine. Consisting of rice noodles with chicken, prawn or fish, served in a spicy soup, this is one of the most commonly found dishes all over Assam!

Find the recipe here!

That brings us to the end of part 2! Do try these at home and tell us how you liked em! And keep an eye out for the 3rd and final part of these mouth-watering delicacies, coming soon!

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